Yellow Squash
It shape is similar to a hubbard squash, but it's much more manageable in size.
Recipe Summary Yellow Squash
I thought I would try creating something I hadn't seen before. I combined an element of stir fry with some ingredients I had seen popping up in other squash recipes. Squash, onion and jalapeno are fried with bacon for a tasty summer side dish.
Ingredients | Red Kuri Squash Growing2 slices bacon2 medium yellow squash, thinly sliced½ medium onion, thinly sliced1 jalapeno pepper, chopped (Optional)1 dash soy saucesalt and pepper to tasteDirectionsPlace bacon in a large skillet over medium-high heat. Cook until crisp. Remove bacon from pan, and set aside. Add the squash, onion, and jalapeno to the skillet. Fry in the bacon drippings until tender, but still firm, stirring frequently. Crumble bacon into the skillet, and season with soy sauce, salt and pepper. Stir, to blend in seasonings, and serve.Info | Red Kuri Squash Growingprep: 10 mins cook: 20 mins total: 30 mins Servings: 4 Yield: 4 servings
TAG : Yellow SquashSide Dish, Vegetables, Squash, Summer Squash,
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