Steps to Prepare Easy Come Easy Go Queen

Regina (Queen's Biscuit)

A night at the opera (1975) provided by ben brown capo 3 this is meant to be a simpler way to play a highly complex song.

Recipe Summary Regina (Queen's Biscuit)

There used to be a commercial version of these years ago but once you have had them home-made there is no comparison. These are not too sweet but they are addicting.

Ingredients | Easy Come Easy Go Queen

4 cups all-purpose flour

1 cup white sugar

1 tablespoon baking powder

¼ teaspoon salt

½ teaspoon ground cardamom

1 cup shortening

2 eggs

1 teaspoon lemon extract

½ cup milk

¾ cup sesame seeds

Directions

Preheat oven to 375 degrees F (190 degrees C). Grease cookie sheet.

Sift together flour, sugar, baking powder, salt and cardamom in a large bowl. Cut shortening in with a pastry blender or knives until the size of small peas.

Stir in eggs, lightly beaten, and lemon extract. Stir in milk on tablespoon at a time, mixing after each addition.

Mix everything together thoroughly. Break dough off in small pieces and roll in the hands to rolls about 1-1/2 inches long. Flatten slightly and roll in sesame seeds.

Place on cookie sheet 3/4 inch apart. Bake for 12-15 minutes or until lightly browned.

Info | Easy Come Easy Go Queen

Servings: 60 Yield: 4 - 5 dozen

TAG : Regina (Queen's Biscuit)

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