How to Make Where To Buy Sausage Patties Uk

Homemade Italian Sausage Patties

Drain cooked pork sausage patties on paper towel.

Recipe Summary Homemade Italian Sausage Patties

If you need Italian sausage, add this seasoning to ground pork and make your own homemade Italian sausage.

Ingredients | Where To Buy Sausage Patties Uk

1 ¾ teaspoons dried parsley

1 ¼ teaspoons salt

1 ½ teaspoons fennel seeds

¾ teaspoon ground black pepper

½ teaspoon garlic granules

½ teaspoon Italian seasoning

¼ teaspoon dried minced onion

1 pinch crushed red pepper flakes (Optional)

1 pound ground pork

olive oil

Directions

Combine parsley, salt, fennel, black pepper, garlic, Italian seasoning, minced onion, and red pepper flakes in a spice grinder or mortar and pestle. Grind until all seasonings are finely crushed.

Place pork in a large bowl and add seasoning mix. Mix with your hands until well combined. Roll into a log and slice into four 1/2-inch thick sausage patties.

Heat oil in a skillet over medium heat and cook sausage patties for 4 minutes. Turn patties and finish cooking for 4 more minutes. An instant-read thermometer inserted into the center should read at least 160 degrees F (73 degrees C).

If desired, stuff into sausage casings, and shape into links. Freeze until ready to use. Alternatively, cook sausage over medium-high heat in a skillet for immediate use.

Info | Where To Buy Sausage Patties Uk

prep: 5 mins cook: 10 mins total: 15 mins Servings: 4 Yield: 4 homemade Italian sausages

TAG : Homemade Italian Sausage Patties

World Cuisine Recipes, European, Italian,